Proanthocyanin King Balck Wolfberry

Healthy Foods to eat everyday

Wolfberry produces fruit from the July to October (in the northern hemisphere). Fruit is important source of food for the forest animals, especially birds which facilitate dispersal of seed. Berries of wolfberry are rich source of dietary fibers, vitamins B2 and C and minerals such as iron, selenium and potassium. They also contain amino-acids, unsaturated fatty acids, carbohydrates and phytochemicals such as beta-carotene and zeaxanthin.Berries of wolfberry can be consumed fresh, dried (as raisins) or thermally processed in the form of soups, stews and cookies. Berries are also popular ingredient of industrially produced granola bars, juices and jellies.

Proanthocyanin King Balck Wolfberry benefits

Black Wolfberry is sweet and smooth in taste, rich in protein, Lycium barbarum polysaccharide, amino acids, vitamins, minerals, trace elements and other nutrients. It also contains rich black fruit pigments (natural proanthocyanidins, referred to as OPC), whose OPC content exceeds that of blueberries. Black Goji is the natural wild plants with the highest OPC content were found. Proanthocyanidin OPC is the most effective natural water-soluble free radical scavenger. Its efficacy is 20 times that of VC and 50 times that of VE. Black Goji Berry is known as the wild "Blue Magic Girl".

Components:

Proanthocyanin:  167mg/g

Anthocyanin:     11.57mg/g

Polysaccharide:   44.4mg/g

Betaine:         9.5mg/g